Looking for more spice mixes. This one is intriguing.
0.25 cup nutritional yeast
1 T. granulated garlic
1 T. whole cumin seeds toasted and ground
1.5 t. sea salt
1.5 teaspoon sugar
0.5 teaspoon gochugaru (Korean red pepper)
Put in salad dressing or on poultry
0.25 cup nutritional yeast
1 T. granulated garlic
1 T. whole cumin seeds toasted and ground
1.5 t. sea salt
1.5 teaspoon sugar
0.5 teaspoon gochugaru (Korean red pepper)
Put in salad dressing or on poultry
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